Begrepsinformasjon
Anbefalt term
rundvee * vleeskalveren * voor witvlees
Overordnede begreper
Henvisningsterm
- D1.1020
- W12.3050
- W13.3050
- w14.3050
- w15.D1.1020
URI
https://portal.odissei-data.nl/data/cbs/variableThesaurus/c52bf2987f13758241d27c6d508967df1bd373ea9d0917aa0a9ea6bf9ce721f37
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