Concept information
Preferowany termin
Overige vleesbereidingen
Terminy pojęciowe
- BESTYPs011280
URI
https://portal.odissei-data.nl/data/cbs/variableThesaurus/c2f14dd742e14bf2d6514e59e39d61df752bff3efc424636422d204a953c82c58
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