Concept information
Preferred term
LEBENSMITTELPRODUKTION
Broader concept
Entry terms
- LEBENSMITTELERZEUGUNG
- NAHRUNGSMITTELERZEUGUNG
- NAHRUNGSMITTELPRODUKTION
Identifier
- urn:ddi:int.cessda.elsst:9a86717f-12ce-4a17-ba70-3ff5e620ea9b:3
Is a version of
Has previous version
In other languages
-
POTRAVINÁŘSKÁ VÝROBA
Czech
-
FØDEVAREPRODUKTION
Danish
-
Dutch
-
English
-
ELINTARVIKETUOTANTO
Finnish
-
PRODUCTION ALIMENTAIRE
French
-
ΠΑΡΑΓΩΓΗ ΤΡΟΦΙΜΩΝ
Greek
-
ÉLELMISZER-TERMELÉS
Hungarian
-
MATVÆLAFRAMLEIÐSLA
Icelandic
-
MAISTO PRODUKTŲ GAMYBA
Lithuanian
-
MATPRODUKSJON
Norwegian
-
PRODUCȚIE ALIMENTARĂ
Romanian
-
PRIDELAVA HRANE
Slovenian
-
PRODUCCIÓN ALIMENTARIA
Spanish
-
LIVSMEDELSPRODUKTION
Swedish
URI
https://elsst.cessda.eu/id/3/9a86717f-12ce-4a17-ba70-3ff5e620ea9b
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}