Concept information
اصطلاح مرجح
FOOD SHORTAGES
مفهوم اعم
اصطلاحهای مدخل
- FOOD RATIONING
شناسه
- urn:ddi:int.cessda.elsst:8ca2b108-3d08-4f1e-b3cf-2e78a256347d:3
Is a version of
تاریخ انتشار
- 2022-09-20
Has previous version
در زبان های دیگر
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NEDOSTATEK POTRAVIN
Czech
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FØDEVAREMANGEL
Danish
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MADRATIONERING
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Dutch
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RUOKAPULA
Finnish
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ELINTARVIKESÄÄNNÖSTELY
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RUUAN PUUTE
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PÉNURIE ALIMENTAIRE
French
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RATIONNEMENT ALIMENTAIRE
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German
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LEBENSMITTELRATIONIERUNG
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MANGEL AN LEBENSMITTELN
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MANGEL AN NAHRUNGSMITTELN
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NAHRUNGSMITTELKNAPPHEIT
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NAHRUNGSMITTELRATIONIERUNG
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RATIONIERUNG DER LEBENSMITTEL
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RATIONIERUNG DER NAHRUNGSMITTEL
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ΕΛΛΕΙΨΗ ΤΡΟΦΙΜΩΝ
Greek
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ÉLELMISZERHIÁNY
Hungarian
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FÆÐUSKORTUR
Icelandic
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MATARSKORTUR
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MAISTO TRŪKUMAS
Lithuanian
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MAISTO NORMAVIMAS
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MATKNAPPHET
Norwegian
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RASJONERING AV MAT
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LIPSĂ DE ALIMENTE
Romanian
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LIPSA HRANEI
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POMANJKANJE HRANE
Slovenian
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ESCASEZ DE COMIDA
Spanish
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RACIONAMIENTO DE ALIMENTOS
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MATBRIST
Swedish
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MATRANSONERING
URI
https://elsst.cessda.eu/id/3/8ca2b108-3d08-4f1e-b3cf-2e78a256347d
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